Mother Earth News Fair at Seven Springs, PA, and the Heritage Harvest Festival

Photo: 12-year-old FAIR Presenter Eleanor Wilkinson receives a signed copy of SUSTAINABLE MARKET FARMING by Pam Dawling, her favorite author and inspiration to start her own market farming business! They're both very special people. #MENFair

“12-year-old FAIR Presenter Eleanor Wilkinson receives a signed copy of SUSTAINABLE MARKET FARMING by Pam Dawling, her favorite author and inspiration to start her own market farming business! They’re both very special people. #MENFair”

I just got home from the Mother Earth News fair in Seven Springs, PA and found this already up on the MOTHER EARTH NEWS FAIR Facebook page. 

I think Eleanor is 13 now. You might remember I mentioned her last year after I met her at the MEN Fair. She succeeded in clearing $6000 in her first year, when she was 11. She now sells at two farmers’ markets. Her talk, Lemonade to Lettuce,  with help from her dad Matt Wilkinson, was clear, informative and engaging. I thoroughly enjoyed making the surprise presentation of my book at the end of her talk. Despite the shock, Eleanor was quickly professional in dealing with all the photographers and the public. A “growing farmer” to watch!


Myself, I gave two presentations twice each. Here’s Crop Rotations, in case you missed it, from SlideShare.net

<iframe src=”//www.slideshare.net/slideshow/embed_code/16456412″ width=”427″ height=”356″ frameborder=”0″ marginwidth=”0″ marginheight=”0″ scrolling=”no” style=”border:1px solid #CCC; border-width:1px; margin-bottom:5px; max-width: 100%;” allowfullscreen> </iframe> <div style=”margin-bottom:5px”> <strong> <a href=”https://www.slideshare.net/SustainableMarketFarming/crop-rotations” title=”VBF 2013 – Crop rotations – Pam Dawling” target=”_blank”>VBF 2013 – Crop rotations – Pam Dawling</a> </strong> from <strong><a href=”http://www.slideshare.net/SustainableMarketFarming” target=”_blank”>Pam Dawling</a></strong> </div>

I gave out 300 handouts for this one, and some couples shared a copy.

For Fall Vegetable Production, I revised my presentation from last year’s (which can still be found on SlideShare). I’ll be putting the new one up in a few days. I gave out 360 handouts on that one.

I had a very busy day Saturday, two workshops, one booksigning, one interview, one book presentation, one MEN Bloggers’ lunch, one promoter’s dinner with many speeches. Lots of walking from A to B. And it was raining in the morning, so I was schlepping handouts and posters in several shifts through the rain to the tent where my morning presentation was. I’ll say this for MEN readers – they don’t let bad weather put them off! Sunday I had a lighter day and managed to get to workshops by others. Doug Stevenson lives at the Farm Community in Tennessee. Here’s the blurb from the MEN Fair website:

Creating a Permaculture Ecovillage: My 40 Years at The Farm Community
Douglas Stevenson – The Farm Community
Douglas Stevenson has two books out this year: In one, he describes The Farm’s colorful story and its evolution from world’s largest hippie commune to modern ecovillage. In the second work, he digs deeper and examines the building blocks of community and sustainability. In this workshop, he’ll cover both in a fascinating and inspiring presentation.Read more: http://www.motherearthnews.com/fair/workshops-and-speakers-pennsylvania.aspx#ixzz3DULQBK3R

and I shared a dinner table with Ros Creasy and later traveled home with her (and Ira Wallace and Gordon Sproule). Long ago, when I was looking for a publisher for my book, Ros advised me that writing a book was going to be a lot of hard work. Her advice was good: she was right, and she didn’t dissuade me!

Edible Landscaping: The why and how
Rosalind Creasy – Freelance writer/ landscape designer
Join Rosalind Creasy, a pioneer in the field of edible landscaping, as she gives a PowerPoint presentation on the whys and hows of designing a beautiful landscape with edible plants. Among the topics she covers is an A to Z of her recommended beautiful edible plants for home gardens, the positive effects of edibles on the environment, an overview of the wide variety of individual edible landscapes, and styles as well as principles of landscape design particular to edibles.Read more: http://www.motherearthnews.com/fair/workshops-and-speakers-pennsylvania.aspx#ixzz3DUKpuV8Y


And on Friday I was at the Heritage Harvest Festival, closer to home, in Virginia. I gave my Cold-hardy Winter Vegetables presentation. And I signed books in their bookstore Gift Shop. Sadly, this year HHF and MEN Fair PA were on the same weekend, and I had to leave not long after my workshop, to drive to Pennsylvania. Next year they won’t be on the same dates. In case you too, are planning a year ahead, here are the dates:

Heritage Harvest Festival September 11-12 2015

Mother Earth News Fair, Seven Springs, PA September 18-20 2015


 

And meanwhile in the garden, the spinach seedlings are battling with faster-growing buckwheat seedlings, because we didn’t till the preceding cover crop of buckwheat in time. The weather is cooling down, and remaining dry. An advantage as far as hoeing goes. I just have to remember to keep switching irrigation on and off.

My next speaking event is the Mother Earth News Fair at Topeka, Kansas, Oct 25-26.

 


 

One thought on “Mother Earth News Fair at Seven Springs, PA, and the Heritage Harvest Festival

  1. Pingback: Fall Vegetable Production slideshow, Kansas Mother Earth News Fair, hoophouse end walls | Sustainable Market Farming

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